Why menus are central
For marketing and commercial teams, the menu is the main commercial asset online: what you sell, at what price, with what story. The old problem is not only menu drift between Uber Eats and your app — it is maintaining separate menu stacks when strategy actually calls for different offers per surface. Fire spark starts from one operational source and lets you shape what each audience sees:- Your team updates items, prices, or 86s something in the POS — the master data stays accurate.
- Fire spark syncs that foundation and applies the menu rules you configured.
- Customers see the right catalog for their channel, store, fulfillment mode, and time — not a blind copy-paste everywhere, and not a disconnected spreadsheet per partner.
What you can vary
You choose when surfaces should match and when they should diverge. Operations still update the POS once; Fire spark decides how that flows into each composed menu.
Menus are made of
Presentation can differ too — title, image, or placement per channel — without duplicate item masters in your operation.
Related concepts
Channels
Surfaces where each menu version appears
Categories
Structure inside the menu
Products
Items customers add to cart
Recommendations
Upsell, cross-sell, and downsell in the ordering flow
Stores
Where availability and local menus apply